Chef Job Info. Chefs prepare, cook and present food in hotels, bars and restaurants. More Information, Including Links to O*NET Learn more about chefs and head cooks by visiting additional resources, including O*NET, a source on key characteristics of workers and occupations.
The word "chef" is derived from the term chef de cuisine (French pronunciation: [ʃɛf.də.kɥi.zin]), the director or head of a kitchen. Some chefs, who are prepared to train on the job, choose to do an apprenticeship. Chefs prepare, cook and present food in hotels, bars and restaurants.
The pastry chef should be skilled at creating recipes for, as well as making, breads.
The total cash compensation, which includes base, and annual incentives, can.
The qualifications for becoming a chef range as widely as the type of chef you want to become, from a cafeteria worker to a personal chef to the executive chef at a five-star restaurant. They supervise the preparation of food for its garnishing and presentation, as well as, the seasonings for a perfect taste. Education requirements range from on-the-job training to college degrees.